Appetizers


  • OKTAPODI - Grilled Octapus
  • KALAMARI - Grilled or Fried Calamari
  • KIDONIA GEMISTA/PSITA - Stuffed Clams w.Crabmeat/ or Grilled
  • PIPERIES - Fried Peppers
  • LOUKANIKO PSITO - Grilled Sausage
  • KYCLADES VEGGIE CHIPS
    Crispy Eggplant & Zucchini Chips w. Tzatziki Dip
  • TIROKAFTERI - Spicy Feta Dip
  • SKORDALIA - Mashed Potatoes with Garlic
  • RAW CLAMS
    half dozen, dozen
  • RAW OYSTERS
    half dozen, dozen
  • LUMP CRAB CAKE
  • SPANAKOPITA - Spinach Pie
  • GIGANTES - Lima Beans in Tomato Sauce
  • SAGANAKI - Pan-Fried Greek Cheese
  • TARAMOSALATA - Caviar Dip
  • TZATZIKI - Yogurt, Garlic & Cucumber Dip
  • PIKILIA - Assortment of Dips
    Greek style spreads. Skordalia, tzatziki, taramosalata, tirokafteri.
  • GAVROS - *Anchovies
  • MARIDA - *Smelts
  • ATHERINA - *Spearings
* Availability Seasonal

Salads & Sides


Salads

  • HORIATIKI SALAD - Peasant Salad
    Cucumbers, Kalamata olives, onions, tomatoes and Feta.
  • GREEK TRADITIONAL SALAD
    Romaine, cucumbers, Kalamata olives, onions, tomatoes and Feta.
  • KYCLADE SALAD
    Romaine lettuce, scallions, dill, Feta, olives and pepperoncini.

Sides

  • PATATES FOURNOU - Lemon Roasted Potatoes
  • YELLOW RICE - With Shredded Carrots & Peppers
  • ROASTED BEETS
  • HORTA - Swiss Chard
  • GREEK FRIES
  • SAUTEED BROCCOLI RABE & FETA

Main course

Served with a choice of rice, fried potatoes, beets, lemon potatoes or horta

From the Land

  • PAIDAKI - Lamb Chops
  • BRITZOLA - Rib-Eye Steak
  • CHICKEN SOUVLAKI - Chicken Kebab
  • GRILLED CHICKEN BREAST

From the Sea

  • BRANZINI - Mediterranean Sea Bass
  • TSIPOURA - Mediterranean Dorata
  • SYNAGRIDA - Red Snapper
  • MAVROHANNO - Black Sea Bass
  • TURBOT
  • PRAWNS
  • SOLOMOS - Salmon Steak
  • KSIFIAS - Swordfish Steak
  • SARDELES - Grilled or Fried Sardines
  • BAKALIARAKIA - Grilled or Fried Whiting
  • GLOSSA - Grilled or Fried Fillet of Sole
  • GALEOS - Grilled or Fried Baby Shark
  • GARIDES - Grilled or Fried Shimp
  • GARIDES GEMISTES - Jumbo Shrimp stuffed w. Crab Meat
  • GARIDES SANTORINI - Greek Style Shrimps w. Feta, Ouzo & Tomato
  • SCALLOPS - Broiled or Fried
  • SEA FOOD PASTA
  • "KYCLADES" SPECIAL
    Stuffed Clams, Stuffed Shrimp, Lobster Tail, Fillet of Sole & Scallops

Lunch Specials


Available Monday - Saturday 12.00 pm - 4.00 pm
  • BRANZINI
  • TSIPOURA - Mediterranean Dorata
  • SARDINES - Grilled or Fried
  • WHITING - Fried
  • SALMON STEAK
  • CALAMARI - Grilled or Fried
  • SHRIMP - Grilled or Fried
  • CHICKEN SOUVLAKI
  • GRILLED CHICKEN BREAST
* Specialties in this column are served with a choice of rice, fried potatoes, beets, lemon potatoes or horta
  • SEAFOOD PASTA
  • SPINACHI PIE (Served with Salad)
  • SAGANAKI - Pan Fried Greek Cheese served with salad